M Culinary Concepts
  • Scottsdale, AZ, USA
  • Variable Hour

Who are we?

You may know as us the largest (and best- no bias) catering company in the Southwest! We strive to create experiences that surpass expectations for all guests and clients. We LITERALLY bring the party to events that range from intimate social gatherings, upscale corporate functions and large event productions such as the Waste Management Open and Barrett-Jackson Automobile auction. Not only do we do events and parties, we also manage restaurants, satellite cafes, vending and coffee stations all over the Valley. With so many opportunities, who wouldn't want to work with us?!

Check out our kitchen on YouTube here!

Core Values?

Not only are we in the business of surpassing expectations, we like to do it by following these core values:

  • Integrity Always
  • Inspire Passion

  • Make Huge Fun

Day in the life?

Our concession line cooks prepare concession menu items in a fast-paced environment. High food quality standards is a must as you are part of the largest and best catering company in the southwest!

While many of our events are weekends and evening based, we do have opportunities to work shifts throughout the company.

What about doctor appointments?

Needing to know what your schedule will look like? Will you have time to go see your doctor or dentist? Well, here's what we are planning for your position.

Shifts vary from mornings to evenings, weekdays to weekends! We have many opportunities to move around within the company.

What's good to have?

These are some of the qualities we hope you can bring to the table (no pun intended).

  • Ninja-like knife skills for top positions to basic knife skills for support positions
  • INSANE work ethic we crush it because we work H-A-R-D
  • Superhero-strength, but we'll settle for being able to lift 50 pounds
  • Commitment to the highest quality that goes for ingredients, presentation, and work
  • Mad respect for leaders, teammates, and especially themselves
  • Reliable transportation 2, 3, or 4 wheels preferred, but reliability is the only necessity
M Culinary Concepts
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